Dinner
Weekdays 5:00pm to 9:00pm
Friday & Saturday 5:00pm to 10:00pm
Closed Sunday
Appetizers
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Shrimp Cocktail
Spicy Cocktail Sauce, Lemon
$18
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Tuna Tartar
Yellowfin, Florida Avocado, Sesame Vinaigrette
$22
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Lump Crab Cake
Tarragon Remoulade, Truffled Frisee
$22
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Coconut Shrimp
Tempura Rock Shrimp in a Sweet Coconut Sauce, Spicy Mayo, Sesame Seeds and Scallions
$18
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Oysters Rockafeller
East Coast Oysters Baked with Creamed Spinach
$24
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Stracciatella Toast
Grilled Sourdough. Pineapple Jam, Stracciatella, Gremolata, Balsamic Glaze
$12
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Burrata Caprese
Heirloom Tomatoes, Fresh Pesto, Basil, Aged Balsamic
$15
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Crispy Brussels Sprouts
Honey Sambal, Dried Cranberry
$12
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Charcuterie Board
Artisanal Cured Meats, Rare Cheeses, Housemade Jam and Toasts, Ask Server for the month's selections
$29
Salads
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Caesar
Romaine, Parmesan Reggiano, Boquerones Anchovies, House Croutons
Half Salad $9
Full Salad $16
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Wedge Salad
Blue Cheese, Croutons, Cherry Tomato, Crispy Onion, Buttermilk Dressing, Bacon
Full Salad $14
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Add Grilled Shrimp
$12
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Add Grilled Chicken
$9
Pastas
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Basil Pesto Cream
Potato Gnocchi, Basil Pesto, Heirloom Cherry Tomatoes, Pecorino Romano
$25
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Rigatoni
Fresh Rigatoni, Calabrian Chili Basil, Florida Tomatoes, Fresh Ricotta
$25
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Add Grilled Shrimp
$12
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Add Grilled Chicken
$9
Entrees
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Pan Roasted Red Snapper
Wilted Grains and Greens, Preserved Lemon Vinaigrette
$34
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Monkfish
Vadouvan, Baby Carrot, Coconut Broth
$25
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Hokkaido Scallops
Creamy Sweet Pea Risotto, Truffled Pea Tendrils, Guanciale
$36
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Grilled Swordfish
Local Sweet Creamed Corn, Heirloom Cherry Tomato, Bearnaise
$36
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Cauliflower Steak
Chimichurri Sauce, Crispy Garbanzos, Cauliflower Puree
$24
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Heritage Chicken
Green Circle Hen, Pomme Puree, Jus
$34
Signature Cuts
All dishes are served with your choice of bearnaise or horseradish cream, potato puree and grilled broccoli rabe.-
14oz Niman Ranch Pork Chop
$52
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14 Oz. Delmonico
$48
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8 Oz. Filet Mignon
$56
Sides
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Potato Puree
$8
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Grilled Broccoli Rabe
$9
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Roasted Mushrooms
$15
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Corn Gratinee
$12
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Pea Risotto
$9
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Herbed French Fries
$8